Our Club Sandwich features layers of tender grilled chicken, crispy beef bacon, fresh lettuce, juicy tomato, and slices of boiled egg, all held together by perfectly toasted bread.
Layered, hearty, and loaded with flavor, Chef Prestige Gourmet’s Club Sandwich is a timeless favorite that satisfies with every crunchy, juicy, and creamy bite. Built on three layers of toasted bread, this classic features a delicious stack of grilled chicken breast, crispy beef bacon, fresh lettuce, sliced tomatoes, eggs, and melted cheese, brought together with a rich slather of mayonnaise or mustard.
Every bite of this iconic sandwich offers a balanced medley of textures—from the crisp toast and smoky bacon to the tender chicken and cool crunch of fresh vegetables. It’s typically served cut into triangles and held together with skewers, making it as visually appealing as it is satisfying.
Perfect for lunch, brunch, or even dinner, the Club Sandwich is more than a meal—it’s a stacked celebration of savory comfort and café-style indulgence.
3 slices of sandwich bread (lightly toasted)
1 chicken breast (grilled and sliced or shredded)
2 slices beef bacon (or turkey bacon)
1 egg (fried or hard-boiled and sliced)
2 slices of cheddar or processed cheese
2–3 lettuce leaves
2 slices tomato
1–2 tbsp mayonnaise (or mustard, optional)
Salt and pepper to taste
Butter (optional, for toasting)
French fries
Pickles
Coleslaw
Ketchup or dipping sauce
3 slices of sandwich bread (lightly toasted)
1 chicken breast (grilled and sliced or shredded)
2 slices beef bacon (or turkey bacon)
1 egg (fried or hard-boiled and sliced)
2 slices of cheddar or processed cheese
2–3 lettuce leaves
2 slices tomato
1–2 tbsp mayonnaise (or mustard, optional)
Salt and pepper to taste
Butter (optional, for toasting)
French fries
Pickles
Coleslaw
Ketchup or dipping sauce